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  • Mandel Smith, a nutrition, diet and health educator for Penn...

    Submitted Photo

    Mandel Smith, a nutrition, diet and health educator for Penn State Extension, demonstrates how to cook a healthy recipe during a free diabetes program at the Limerick Green senior community development in February.

  • Adults with type 2 diabetes learn how to manage the...

    Submitted Photo

    Adults with type 2 diabetes learn how to manage the disease through exercise and diet at the Limerick Green senior community development in February. A five-week diabetes program is offered to residents free of charge.

  • Adults with type 2 diabetes watch a healthy cooking demonstration...

    Submitted Photo

    Adults with type 2 diabetes watch a healthy cooking demonstration at the Limerick Green senior community development in February. A five-week diabetes program that includes lessons about nutrition and exercise is offered to residents free of charge.

  • Free Dining with Diabetes program comes to Boyertown this week

    Free Dining with Diabetes program comes to Boyertown this week

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Boyertown>> A free informational diabetes program that includes cooking demonstrations will be offered to local residents starting Thursday.

The program is for adults diagnosed with type 2 diabetes as well as family members and caregivers.

Participants will attend two-hour evening classes that include discussions about diabetes, exercise videos and lessons on nutrition management. Participants will have the opportunity to help prepare and taste healthy recipes.

The program will begin on Thursday with an information and registration session at 6 p.m. After that, the class will meet every Thursday from 6 p.m. to 8 p.m. for five weeks. The Boyertown Community Library is hosting the program and the classes will be taught at the Boyertown Lions Community Ambulance Building located at 2 East 2nd Street.

The diabetes program is offered to community residents free of charge because of a Pottstown Area Health and Wellness Foundation grant.

The weekly sessions are part of a Penn State University study and data is collected for research. The purpose of the study is to find out if providing information about nutrition and exercise will help diabetics better manage the disease

There will be a follow-up session on June 11 to find out how blood pressure and blood sugar levels has changed from the beginning of the program.

Participants will also be given a free cookbook of about 50 healthy recipes at the end of the program. The recipes will include the ones demonstrated during the weekly sessions and more.

For more information about the diabetes program or to register, call the Penn state Extension office at 610-489-4315. People can also register online at extension.psu.edu/health/diabetes/events.

The Mercury is engaged in a year-long effort, Fit for Life, designed to promote healthy living and inspired by recent health studies which indicate an alarming increase in obesity and overweight people. In addition to articles in the newspaper and on our website, Fit for Life features a blog with recipes, health tips, resources, tips on getting fit without breaking the bank, maps and other tools all available free online. Visit the website at www.pottsmerc.com/Fitforlife, like us on Facebook at www.facebook.com/MercFit4Life and follow our efforts on Twitter @MercFit4Life.

Michilea Patterson is the Fit for Life reporter and is funded in part by the Pottstown Area Health and Wellness Foundation.